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dc.contributor.authorAbo, K. A-
dc.contributor.authorAdeyemi, A. A-
dc.contributor.authorSobowale, A. O-
dc.date.accessioned2024-07-18T11:12:26Z-
dc.date.available2024-07-18T11:12:26Z-
dc.date.issued2001-
dc.identifier.citationAfr. J Med. Med. Sci. (2001) 30:9-12en_US
dc.identifier.issn1116-4077-
dc.identifier.urihttp://adhlui.com.ui.edu.ng/jspui/handle/123456789/2216-
dc.descriptionArticleen_US
dc.description.abstractIn this report, we present the results of the microscopy, seasonal variations and spectrophotometry estimation of hydroxy-anthraquinonc glycosides of culitivated Cassia fistula Linn. The total glycoside contents of the morphological parts of this species at different stages of growth arc also presented. The study shows that anthraquinone glycosides are concentrated in the leaves (1.75%) and flowers (1.58%) at peak flowering. Notable seasonal variations were observed in the cultivated species. Hydroxyanthraquinoncs reached peak levels druing the months of September (1.08%) and October (2.20%). There was a significant drop (P < 0.05) in glycoside content during most part of the rainy season. It has been established that anthraquinone glycosides, rather than the aglycones, arc the active forms and hence an estimation of the total glycoside content o f a sample is a reliable indication of biological activity. The advantages of using the natural anthraquinone laxative when the glycoside content is highest are discussed. The study has provided useful information on the best period for harvesting the morphological parts of C. fistula for drug development.en_US
dc.description.sponsorshipCOLLEGE OF MEDICINEen_US
dc.language.isoenen_US
dc.publisherCOLLEGE OF MEDICINEen_US
dc.subjectCassia fistula Linnen_US
dc.subjectmicroscopyen_US
dc.subjectseasonal variationsen_US
dc.subjectanthraquinone glycosidesen_US
dc.titleMicroscopic evaluation and seasonal variations of anthraquinone glycosides of cultivated Cassia fistula Linn.en_US
dc.typeArticleen_US
Appears in Collections:African Journal of Medicine and Medical Sciences

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